Thailand on Your Table

Team Foodhall

Every month we bring you a special menu, created exclusively for our Foodhall Connoisseurs Club members. This June, we’re celebrating the vibrant cuisine of Thailand with a menu of authentic Thai dishes made with the finest fresh ingredients.

Order now and we’ll deliver a feast of flavours to your door.

THAI CAKES

– Corn Cakes

– Fish Cakes

With a Sweet Chilli Sauce and Spicy Cucumber Slaw.

SALADS

Yum Mamuang Salad

Raw Mango, Red Onions, Red & Yellow Peppers, Cherry Tomatoes, Bean Sprouts & Crushed Peanuts with a Soy-Jaggery Dressing.

Som Tam Salad

Raw Papaya, Long Beans, Carrots, Cherry Tomatoes & Crushed Peanuts with a Soy-Jaggery Dressing.

Thai Bhel

Fried Noodles, Water Chestnuts, Green Apples, Scallions, Peanuts, Kaffir Lime Leaves, Lemongrass & Bird’s Eye Chilli with a Sweet Chilli Dressing.

SUMMER ROLLS

– Tofu & Glass Noodle

– Basil Chicken

With a Sweet Chilli Sauce and Spicy Mango Dip.

STEAMED DIM SUM

– Tofu & Water Chestnut

– Curried Shrimp

With a Sweet Chilli Sauce and Soy-Ginger Dressing.

THAI GOLDEN PARCELS (fried)

– Mushroom & Tofu

– Minced Chicken

With a Sweet Chilli Sauce and Spicy Cucumber Slaw.

THAI CURRY & RICE

A choice of Green, Red or Massaman Thai Curry served with steamed Jasmine Rice.

– Tofu

– Chicken

– Prawn

THAI NOODLES & STIR FRY

Pad Thai Noodles or Glass Noodles, Mung Sprouts & Toasted Peanuts served with choice of stir-fry.

– Basil Tofu

– Basil Chicken

 Call your relationship manager to place your order 24 hours in advance.

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